OUR STORY

At Antonio's Baja Catch 22, our journey is fueled by a love for bold flavors, fresh ingredients, and the vibrant spirit of Baja California. It all began with Gerardo Antonio, a fisherman turned chef, inspired by his father’s legendary cooking. During Baja fishing trips, Gerardo perfected his craft, creating unforgettable meals that became the heart of every adventure.

Driven by passion and years of encouragement, Gerardo turned his dream into reality, bringing Baja’s vibrant flavors to the streets with Antonio's Baja Catch 22. Every dish is crafted with care and quality, offering more than a meal—a delicious experience you’ll always remember. Once you’ve had a bite, you’ll be hooked!